Black teas don't come any fresher than this Himalayan Orange which was packaged upon production just a month ago by the esteemed Jun Chiyabari Tea Garden. Buckle up your tastebuds for your daily dose of anise lightning followed by a long lingering lychee brightness that tingles in your mouth following your sip.
Whether you choose to brew it western or Chinese gong-fu style, just a few cups of this fresh citrus zesty black tea will have you feeling bombastic!
Quantity: 5-6 grams per 350ml Water temperature: 95ºC. Brewing time: 1 minute to taste. Add 20-30 seconds for each subsequent steeping Infusions: 5